In recent years much has been published on protein-rich diets for weight loss, disease prevention and improving athletic performance. These diets are however supported by much research. Studies have also shown that the healthiest diet is one rich in carbohydrates, low in fat and moderate in protein. Increased intake of whole grains, fruits, and vegetables are recommended for gewichtscontrole3 and preventing diseases such as cancer. Diets low in fat, rich in carbohydrates and moderate in protein are also recommended for optimal athletic prestaties. Contrary to the fad diets currently promoted by some popular books, a diet rich in proteins even contribute to disease and other health problems.
* Osteoporosis
Diets rich in protein, especially animal protein, known that they cause people to excrete more calcium than normal urine, and a higher risk of osteoporosis cause. Vegetarian diets, which provide adequate protein and calcium in addition by the consumption of green-vegetables, beans and fortified juices, can help protect against osteoporosis.
* Cancer
All points to be fat as a factor that most cancer risk increases, animal protein also plays a role. Specifically, certain proteins were present in meat, fish, and poultry at high temperatures and be prepared, especially by grilling and baking, found to produce compounds, called heterocyclic amines. These substances are associated with various cancers, including colorectal and borstkanker.8-10 A diet rich in whole grains, fruits and vegetables is important to reduce the kankerrisico4, not to mention the fact that so a diet also adds a healthier source of protein to the diet.
* Renal Disease
When people eat too much protein, let the nitrogen released into the blood or is digested and metabolized. This strain on the kidneys, which must expel the waste through the urine. Kidney problems can result in people susceptible to this disease.
* Cardio-vascular diseases
Diets rich in fat and saturated fat can increase one’s risk of heart disease. Protein-rich diets often encourage consumption of meat, eggs, and dairy products to which all high in cholesterol, fat and saturated fat. The most popular form of protein-rich diet was defined as diets that excessive amounts of these artery-clogging products Adequate protein can be consumed by a variety of plant products on cholesterol-free and only a small amount of fat.
* Sabotage of Weight Loss
Many people see almost immediate weight loss as a result of a protein-rich diet. Weight loss is not caused by consuming more protein, but by simply consuming less calories. In the long term, consumption of this type of diet is not practical because it can cause health problems mentioned earlier. As is the case with any temporary diet, it often suggests an increase in the weight down when the previous diet resumed. For permanent weight loss and achieving optimal health, is the best strategy consisting of a change in lifestyle including a low-fat diet of grains, legumes, fruits and vegetables combined with regular physical activity.
Tags: Cancer, Cardio-vascular diseases, Osteoporosis, Problems With Protein Diets, Renal Disease, Sabotage of Weight Loss